Monday, December 17, 2018
Pairing Tea with Food on January 30th
English Breakfast, Ginger, Darjeeling, Chamomile, Orange Peko... There are so many different types of tea!
Most of us have heard of pairing wine with food, but have you ever wondered how you should pair tea with food?
Join us on Wednesday, January 30th at 7:00PM for the low-down on how to do this.
Refreshments will be served, so please RSVP at the Circulation desk, by phone at 424-4044, or by email.